A medium roast and grind helps round out the base coffee.
It brings out the balance of malty and fruity notes in those South American Arabica coffees.
It also lightly caramelizes them for a rich and balanced, classic roast coffee taste.
Warming vanilla on a base of malty, toasted cereal - that’s the Nespresso Vanilio Variations. This flavoured coffee capsule is round and balanced with a superbly silky, smooth feel to it.